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El Bulli: Cooking in Progress

5.520111h 48mDocumentary

El Bulli: Cooking in Progress (2011) is a documentary film directed by Gereon Wetzel rated 5.5/10.

For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"

Released: 2011-09-15
Duration: 1h 48m
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Country: Germany
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Director: Gereon Wetzel
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Writer: Anna Gnesti Rosell, Gereon Wetzel
Cast: Ferran Adrià, Oriol Castro, Eduard Xatruch, Eugeni de Diego, Aitor Lozano
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Production: Kuratorium Junger Deutscher Film
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